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The Tea Experience at Uga Halloowella invites guests on an exhilarating journey into the heart of Sri Lanka’s iconic tea heritage. Led by our region expert, participants will uncover the fascinating historical milestones of the Ceylon tea industry and its global influence. The adventure begins with an interactive tea plucking experience, where guests can try their hand at selecting the finest leaves while engaging with local tea pickers about their vibrant daily lives. Guests will then witness the intriguing process of weighing and sorting fresh tea leaves at a mobile weighing station, offering a glimpse into the intricate world of tea production. A breathtaking 10-minute drive through the verdant, tea-covered hills leads to the factory, where a captivating 30-minute tour reveals the secrets behind crafting the perfect cup of tea—from drying and fermenting to sorting and packaging. The experience culminates in a delightful tasting of freshly brewed Ceylon teas, allowing guests to savor the different flavors of tea that make it world-renowned.
