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Our Cuisine

Discover Authentic Sri Lankan Cuisine with Uga

Authentic Sri Lankan Luxury Resort Dining

In addition to the variety of curries that are our heritage, we offer a selection of cuisine inspired by contemporary Asian and International tastes. Showcasing the freshest sustainably sourced seafood and locally grown organic produce, our culinary teams bring you fresh, natural ingredients with a creative approach inspired by the natural beauty of our home which makes us one of the best Sri Lanka resorts. Luxury dining experiences at our boutique hotels are inspired by nature and heightened by legendary hospitality-dine on a treetop deck, a private clearing between the mangroves and the sea, or in a paddy field lit by candles and stars. At Uga nature and culinary creativity blend harmoniously to infuse everything that is Sri Lankan with world-class international cuisine.

Uga Ulagalla

A 150-year-old chieftain's estate in Anuradhapura, offering 25 villas with private pools, in the heart of nature and history.
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Uga Chena Huts

Set amongst the dunes and trees at the ocean’s edge, Uga Chena Huts is where luxury meets wilderness near Yala National Park.
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Uga Riva

Start your Sri Lankan story at Riva, our heritage-style manor hotel in Negombo’s Kochichikade, a 30-minute drive from Colombo’s International Airport.
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Uga Halloowella

High in the hills of Hatton, overlooking the stunning Castlereagh Reservoir, is the old-world charm of Uga Halloowella.
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Uga prava exterior drone shot

Uga Prāva

Perched along the stunning shores of Tangalle, the sublime Uga Prāva embodies the essence of modern minimalist design.
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Jungle Beach an Uga Experience

Tucked into a 10-acre reserve, Jungle Beach an Uga Experience blends into the mangroves and dense jungles on the shores of Trincomalee.
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The Bay an Uga Experience

The Bay an Uga Experience fuses tropical simplicity and Mediterranean design to create a stunning centrepiece in the celebrated bay of Pasikuda.
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